The Aurora Borealis
1 oz. Lillet Blanc
1 oz. Yukon Aura gin (a gin little Boodle or even The Botanist would have worked well here, anything that is not too crazy on the juniper or spruce)
1 ½ oz. freshly squeezed grapefruit juice
3/4 oz Odd Society Spirits Bittersweet Vermouth
1 bar spoon of homemade wild rose syrup
½ a bar spoon of homemade rosemary syrup
1 spring of rosemary and 1 lemon rind for garnish
Shake all ingredients (except for garnishes) together in an ice-filled cocktail shaker for about 25 seconds, and then strain into a chilled cocktail glass.
The Provençal sour
1 ½ oz Bourbon
¾ oz Benedictine
¾ oz lemon juice
¾ oz homemade wild rose syrup
2 dashes Peychaud’s bitters
2 dashes of homemade lavender-grapefruit bitters
½ an egg white
Dry shake. Add ice and shake again. Top with dried lavender.
As you can see, our last few weeks in the Yukon were spent harvesting, picking food from our friend's greenhouse, cooking and playing with herbs to make cocktail bitters. What are those, do you ask? I remember when I first read about bitters in cocktails... I thought they sounded so fancy and so hipster... Bitters are a maceration of bitter herbs, citrus peels, spices and other ingredients in alcohol that you add to cocktails (often just a few drops) to give them depth. The combination is limitless and I had a lot of fun preparing my own. I have currently many in the cupboard that I will test in a few weeks (lavender grapefruit bitters, orange wild sage and juniper bitters, rhubarb, chamomile and ginger bitters, lemongrass-cardamom bitters and more!). Yes, it is quite addictive! A fun combination of plant knowledge and kitchen/cocktail fun! It's like magic potion making for adults! And now, with berry season, I am also playing with liqueur/cordial making (I currently have haskap liqueur and black currant liqueur macerating). Those cocktails will just get better!!
We're off down the Cassiar-Stewart Highway for the next few days and will reemerge on the other side after 3-4 days without connexion. Just what we need after an exciting summer full of friends and activities.